Food
Food, Glorious Food
We know it's not ALL about the food, but good food helps. St. Andrew's-Sewanee School is served by Sewanee Dining, the University of the South's premier dining service. Breakfast, lunch, and dinner are prepared on campus and served at historic Robinson Dining Hall.
Each week's menus are posted on this page.
NOTE: Menu may change due to product availability.
OCT 11-17
| MON | TUE | WED | THU | FRI | SAT | SUN | |||||||
| Lunch | Brunch 11:30am -1:00pm | Brunch 11:30am -1:00pm | |||||||||||
| Vegetarian Entree | Tandoori Tofu | Garlic Butter Pasta | Cornmeal Breaded Tofu | Sweet Chili Tofu | Curried Sweet Potatoes | Scrambled/Boiled Eggs | Scrambled/Boiled Eggs | ||||||
| Vegetarian Side | Curried Cauliflower | Green Beans with Cranberries | Balsamic roasted Carrots | Steamed Green Beans | Sautéed Spinach | FALL BREAK | FALL BREAK | ||||||
| Vegetarian Side | Grilled Tomatoes | Yucatan Rice | Steamed Rice | Braised Cabbage | Grilled Veggie | ||||||||
| Main Entree | Chicken Tikka Masala | Beef or Chicken Tacos | Chicken Alfredo | Teriyaki Steak | Rotisserie Chicken | Omelettes | Quiche | ||||||
| Side/ Starch | Jasmine Rice | Chilli Lime Potatoes | Sweet Potatoes | Steamed Rice | Mashed Potatoes | Country Ham | Sausage Links | ||||||
| Veg (gf, df) | Broccoli | Coriander Cauliflower | Garlic Green Beans | Edamame | Key Largo Vegetable | Chef's Choice | Chef's Choice | ||||||
| Side -Veg | Naan Bread | Refried Beans | Oven Roasted Vegetables | Vegetable Spring Roll | Squash Medley | ||||||||
| Comfort Station | Chicken Tenders | Pasta of the Day | Cheese Pizza | All Beef Hot Dogs | Hamburgers | Chef's Choice | Chef's Choice | ||||||
| Side | Grilled Cheese Sandwich | Sunbutter and Jelly Sandwich | Turkey and Cheese Sandwich | Sunbutter and Jelly Sandwich | Ham and Cheese Sandwich | ||||||||
| MON | TUE | WED | THU | FRI | SAT | SUN | |||||||
| Dinner | |||||||||||||
| Vegetarian Entree | Nashville Hot Tofu | Lentil Salad | Stuffed Mushroom | Baked Potato | Sweet & Sour Tofu | Chef's Choice | Blackened Tofu | ||||||
| Grain | |||||||||||||
| Entree | B.B.Q. Ribs | Coconut Chicken | Stuffed Bell Peppers | Roasted Turkey Breast | Popcorn Chicken | PIZZA | Chicken Tenders | ||||||
| Starch | Mac & Cheese | Seasoned Rice | Garlic Potatoes | Mashed Sweet Potatoes | Steak Fries | Spicy Potato Wedges | Red Sauce Noodles | ||||||
| Side | Broccoli | Creamed Spinach | Stewed Okra | Broccoli | Corn on the Cob | Fresh Local Vegetables | |||||||
| Steamed Veg (gf, df) | Collard Greens | Honey Glazed Carrots | Fried Green Beans | Squash Casserole | Lentils with Beets | Broccoli |
OCT 18-24
| LUNCH | MON Brunch 11:30am-12:30pm |
TUE Brunch 11:30am-12:30pm |
WED | THU | FRI | SAT Brunch 11:30am -1:00pm |
SUN Brunch 11:30am -1:00pm |
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| Vegetarian Entree | Fall Break | Fall Break | Hummus Sandwich | Chicken Fried Tofu | Black Bean Burgers | Scrambled/Boiled Eggs | Scrambled/Boiled Eggs | ||||||
| Vegetarian Side | Chef's Choice | Chef's Choice | Roasted Beets | Steamed Butternut Squash | Sautéed Greens | Chef's Choice | Chef's Choice | ||||||
| Vegetarian Side | Herb Orzo | Couscous | Lemon Zest Lentils | ||||||||||
| Main Entree | French Toast | Waffles | Sweet & Sour Chicken | Maple Glazed Chicken | Corn Dog | Pancake Station | Omelet Station | ||||||
| Side/ Starch | Bacon | Sausage | Fried Rice | Rice & Beans | Country Style Potatoes | Bacon | Sausage Patties | ||||||
| Veg (gf, df) | Chef's Choice | Chef's Choice | Garlic Roasted Cauliflower | Bacon & Green Beans | Vegetable Blend | Chef's Choice | Chef's Choice | ||||||
| Side -Veg | Chef's Choice | Chef's Choice | Vegetable Medley | Seasonal Vegetable | Steamed Broccoli | ||||||||
| Comfort Station | Cheese Pizza | All Beef Hot Dogs | Hamburgers | Chef's Choice | Chef's Choice | ||||||||
| Side | Turkey and Cheese Sandwich | Sunbutter and Jelly Sandwich | Ham and Cheese Sandwich | ||||||||||
| MON | TUE | WED | THU | FRI | SAT | SUN | |||||||
| DINNER | |||||||||||||
| Vegetarian Entree | Chef's Choice | Black Bean Salad | Mushroom Stew | Baked Potato | Garlic Sage Tofu | Chef's Choice | Chef's Choice | ||||||
| Grain | |||||||||||||
| Entree | Pizza | Taco Tuesday | Beef Pot Roast | Nashville Hot Popcorn Chicken | Fried CatFish | Grill Chicken Breast | Stir fry Chicken | ||||||
| Starch | Steak Fries | Steamed Rice | Mashed Potatoes | Seasoned Rice | Curly Fries | Sweet Potato Wedges | Fried Rice | ||||||
| Side | Cauliflower | Fresh Sauteed Spinach | Fried Okra | Corn Nuggets | Spicy Corn | Broccoli | |||||||
| Steamed Veg (gf, df) | Baby Carrots | Green Beans with Red Peppers | Roasted Squash | Roasted Beets | Vegetable Medley |